PLATED DINNER

Soup, Salad, Assorted Rolls and Butter, Potato or Rice and Your Chef's Vegetable

Prime Rib of Beef
King's Cut $29.95
Queen's Cut $27.95
Roast Sirloin $27.95
W/Mushroom Burgundy Sauce
Filet Mignon MARKET PRICE
W/Bordelaise Sauce
N.Y. Teriyaki Sirloin $28.95
Roast Pork Loin $23.95
Chicken Kiev $22.95
Chicken Marsala $22.95
Meat Lasagna $21.95
Pasta Primavera $20.95
W/Garlic White Wine Sauce
Ravioli's $22.95
Portabella Mushroom or Cheese W/Alfredo or Marinara Sauce
Linguini W/Lobster & Shrimp $29.95
Baked Haddock Fillet $24.95
Baked Stuffed Haddock $25.95
Boiled Maine Lobster MARKET PRICE
Roasted Salmon $24.95
W/Pineapple Salsa or Watermelon Salsa
Poached Salmon $24.95
W/Wild Berry Sauce

All prices are per person and do not reflect the tax, house and service charges. All prices are subject to change. If any of your guests have special dietary needs, please inform us so we may accommodate their needs.

Old Port Tavern Restaurant

Old Port Tavern Billiards